Higher Standards VIP Flight Attendant Training

Higher Standards VIP Flight Attendant Training . Course price £499 which includes lunch and all refreshments, a Higher Standards reference manual and all course material.

A crudité Christmas wreath. So festive and colourful and I’m so pleased with it. Celery, tomatoes, baby cucumber, brocco...
07/12/2022

A crudité Christmas wreath. So festive and colourful and I’m so pleased with it. Celery, tomatoes, baby cucumber, broccolini, cauliflower, sugar snap peas and red currents for garnish all ready to dunk into the creamy hummus and cheese and chive dips. All made on board for my flight from the UK today using ingredients from . Just because you have a good budget doesn’t mean you have to use it. You can make so many quick and easy eye catching plates yourself, time permitting, or at home prior to the flight as long as you store it correctly and safely. This is the perfect welcome plate for your guests, an accompaniment to salads and sandwiches or simply as a tasty starter. For more tips and tricks see details of our next training course at www.higherstandardstraining.com.

Get your New Year off to a flying start with a Higher Standards VIP Flight Attendant training course. Our next course wi...
02/11/2022

Get your New Year off to a flying start with a Higher Standards VIP Flight Attendant training course. Our next course will take place on the 17th and 18th of January 2023.

Higher Standards Training offers a fantastic 2 day training program that will enable you to become the very best in corporate aviation and allow you to explore the exciting world of private aviation.

The beautiful Oxfordjet venue is based at Oxford Airport and we work alongside some amazing guest speakers such as Michael Pilaj (MW) and Rebekah Pugh from Go Tell The Bees Floristry.

Just a few of the topics covered throughout the course are:

• Practical hands on training
• Plating techniques
• Silver service table set up
• The art of delivering exceptional service
• Michelin style gourmet meals
• Managing your own aircraft
• Cabin presentation

Please visit our website to view full details and contact us as soon as possible as places are already limited.

www.higherstandardstraining.com

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It’s the small things that make it!! A little bat napkin and some spooky M&S sweets put a smile on my young passengers f...
31/10/2022

It’s the small things that make it!! A little bat napkin and some spooky M&S sweets put a smile on my young passengers face today. It’s always nice to go that extra mile and make your passengers feel special. 🎃✈️🦇

Just 2 spaces remaining on the next Higher Standards Training course. Take the next step into the world of Private Aviat...
30/09/2022

Just 2 spaces remaining on the next Higher Standards Training course. Take the next step into the world of Private Aviation. Call for any further information on 07788484186 or see www.higherstandardstraining.com ✈️

My passengers loved these mini crudité cups. Layered with a red pepper hummus and fresh vegetables these can be made as ...
01/09/2022

My passengers loved these mini crudité cups. Layered with a red pepper hummus and fresh vegetables these can be made as part of your welcome table, a starter or simply a light snack on a quick flight. I prep all the veg at home post flight and piece them together prior to boarding to guarantee their freshness. I made 12 of these and not one was left. Happy passengers once again ✈️. For more tips and food hacks join our next VIP Flight Attendant training course on October 17th/18th at Oxford airport. Call for more information on 07788484186 or see www.higherstandardstraining.com

Our next VIP flight attendant training course will take place on the 17th and 18th of October 2022. Higher Standards Tra...
23/08/2022

Our next VIP flight attendant training course will take place on the 17th and 18th of October 2022.

Higher Standards Training offers a fantastic 2 day training program that will enable you to become the very best in corporate aviation and allow you to explore the exciting world of private aviation.

The beautiful Oxfordjet venue is based at Oxford Airport and we work alongside some amazing guest speakers such as Michael Pilaj (MW) and Rebekah Pugh from Go Tell The Bees Floristry.

Just a few of the topics covered throughout the course are:

• Practical hands on training
• Plating techniques
• Silver service table set up
• The art of delivering exceptional service
• Michelin style gourmet meals
• Managing your own aircraft
• Cabin presentation

Please visit our website to view full details and contact as soon as possible as places are already limited.

Www.higherstandardstraining.com

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Today I made this simple yet effective accompaniment to sandwiches. My passengers today requested sandwiches and fruit w...
22/08/2022

Today I made this simple yet effective accompaniment to sandwiches. My passengers today requested sandwiches and fruit which is absolutely fine, but I always feel sandwiches need “something more”, whether that be a small side salad, crudités, sides such as coleslaw or sweet potato fries. So today I made a simple caprese platter with cucumber rose which took 10 minutes to assemble and cost just £5.25 (important if you’re working with a tight budget) and served with a side of balsamic glaze. They disappeared in minutes!🥰✈️. Learn more tips and tricks on the next. Higher Standards Training course October 17th-18th October.

Children and teenagers onboard at breakfast time?? I can guarantee this breakfast platter will be a real hit. pancakes...
15/08/2022

Children and teenagers onboard at breakfast time?? I can guarantee this breakfast platter will be a real hit. pancakes, waffles and pikelets gently heated through in the oven served with warmed maple syrup and summer berries will be an instant hit and a fraction of the price of caterers. Simple and very tasty.

Chorizo, mozerella, basil and olive skewers. All made on board for my flight from Faro to the UK yesterday using ingred...
15/08/2022

Chorizo, mozerella, basil and olive skewers. All made on board for my flight from Faro to the UK yesterday using ingredients from . Just because you have a good budget doesn’t mean you have to use it. You can make so many quick and easy eye catching plates yourself, time permitting, or at home prior to the flight as long as you store it correctly and safely. These are the perfect welcome plate for your guests, an accompaniment to salads and sandwiches, canapés or simply as a tasty starter.

Our next VIP flight attendant training course will take place on the 17th and 18th of October 2022. Higher Standards Tra...
06/08/2022

Our next VIP flight attendant training course will take place on the 17th and 18th of October 2022.

Higher Standards Training offers a fantastic 2 day training program that will enable you to become the very best in corporate aviation and allow you to experience the exciting world of private flying.

The beautiful Oxfordjet venue is based at Oxford Airport and we work alongside some amazing guest speakers such as Michael Pilaj (MW) and Rebekah Pugh from Go Tell The Bees Floristry.

Just a few of the topics covered throughout the course are:

• Practical hands on training
• Plating techniques
• Silver service table set up
• The art of delivering exceptional service
• Michelin style gourmet meals
• Managing your own aircraft
• Cabin presentation

Please visit our website to view full details and contact as soon as possible as places are already limited.

www.higherstandardstraining.com

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Day 2 of the Higher Standards Flight Attendant training course. Today included practical hands on training such as plati...
26/07/2022

Day 2 of the Higher Standards Flight Attendant training course. Today included practical hands on training such as plating techniques and introducing all candidates to the tools and skills that allow them to deliver the ultimate inflight experience.

Todays food practice included, the students own variations of a Caprese Salad, cheese cakes, charcuterie boards, and breakfast smoothies.

• Food garnishing – Simple techniques to achieve the extraordinary
• Ordering from inflight caterers
• Menu planning
• Food hygiene, safe storage and handling
• Food presentation & layering practice
• Pets onboard a private Jet
• Children on board a private Jet
• Private Jet visit
• Grooming standards

Thank you once again to and for helping to make my courses so fabulous! ✈️🥰

We still have some availability on our October (17th-18th) course and we are here to answer any questions you may have.

Please see www.higherstandardstraining.com or call 07788484186 for further information

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Day 1 of 2 of the Higher Standards training complete. Today we covered:- Flight notification- Service Etiquette- Table s...
25/07/2022

Day 1 of 2 of the Higher Standards training complete. Today we covered:

- Flight notification
- Service Etiquette
- Table set ups
- Napkin folds
- Pre flight duties
- Cabin preparation
- Welcome tables
- Flower arranging
- Sommelier knowledge: wine types, food pairings, pouring techniques and storage.

A huge thank you to our two guest speakers today. Rebekah Pugh from 🐝 floristry and Marie Anderson from 🍷. Invaluable advice and tips to utilise within the private Jet industry.

Please see www.higherstandardstraining.com or call 07788484186 for further information on our courses.

Address

Oxford Airport, Langford Lane
Oxford
OX51RA

Telephone

+447788484186

Website

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