21/09/2016
镛记烧鹅。香港中环
外脆内软，烧度刚刚好令鹅肉发出阵阵的烧鹅香味，配上那咸香的酱汁，叫我如何停口啊？
香港鼎鼎大名的烧鹅，吃了让我赞不绝口，让我念念不忘
我大爱香港
Photo credits to Kimberly Chua
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