27/08/2026
Get your freight sorted before September.
Spring doesn't just bring warmer weather. It triggers a chain reaction across every port, airline, and warehouse in New Zealand and Australia. New season retail stock, pre-Christmas inventory, and fresh produce exports all hit the freight system at once. The carriers get tight, the rates climb, and the businesses that left it too late end up paying a premium for the leftover space. One thing we see every year at Method Global: the real bottleneck isn't the ship or the plane. It's the last mile and the warehouse capacity to receive, unpack, and dispatch quickly. If your 3PL isn't locked in, your freight timing becomes irrelevant.
We handle the freight most companies push away. Dangerous goods, perishables, high-value beverages, event and aviation freight. That complexity means we plan earlier, deeper, and with more contingency than standard forwarders. The team is already mapping out capacity across our 4,650m2 of warehousing in Christchurch, Auckland, and Brisbane so our clients aren't chasing space in a panic.
Method Global processes over 300 import and export shipments a month alongside 1,500 warehouse orders. We know what a stretched supply chain looks like, and we know how to keep yours out of it.
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