09/07/2026
What's the one thing you still remember about breakfast in Poland? And was there anything you couldn't wait to have again once you got home?
We never thought we'd say this... but after just a few days in the USA, we're already dreaming about a simple Polish sandwich.
Travel has a funny way of making you appreciate the little things.
As travel designers, we're used to planning unforgettable journeys around Poland for our guests. This time, we're the travelers. We're figuring things out ourselves, discovering new places, and experiencing everyday life from the other side.
One thing we've noticed? Hotel breakfasts in the USA are very different from what we're used to. There are plenty of tasty options. Waffles, pancakes, muffins, bagels, eggs, bacon, cereal... But fresh vegetables at breakfast? That's something we've hardly seen.
And it turns out we really miss them.
A slice of fresh bread with ham, lettuce, tomato, cucumber, maybe a little onion... It's such a simple breakfast, but somehow it tastes like home.
That's one of the best parts of traveling. You discover new flavors, new traditions, and new ways of living. Every country has its own breakfast culture, and that's exactly what makes exploring the world so much fun.
Now we're curious about your experience.
When you visited Poland, what did you love most about breakfast? Was there something you still think about today? And was there a favorite breakfast from home that you missed while you were here?
Tell us in the comments, we'd love to hear your stories!