Roll OK Please

Roll OK Please Available for private and corporate events where Chef Shama provides a full cooking experience for y

Chef Shama, the owner and founder of the former 'Roll OK Please' food truck business, has transitioned to focus only on cooking. She now hosts private and corporate cooking classes and also teaches Indian cooking as a guest chef in various cooking schools in the Seattle area. During the COVID-19 pandemic, Chef Shama has switched to online learning via her Zoom classes. Visit this page for updates on her Power Cooking With Chef Shama series.

Knife Skills! My students understand that flavor isn't the only thing that makes a dish great. Texture and uniformity ar...
05/12/2022

Knife Skills! My students understand that flavor isn't the only thing that makes a dish great. Texture and uniformity are SO important. Your tongue and mouth have to 'feel' the food as much as 'taste' it. And that's where good knife skills come in.

Learn various cuts, safe handling and storage and other fun, important skills in this class. Only 4 more classes through June:

Thu, 5/12: 6pm at PCC Columbia City
Mon, 5/16: 6pm at PCC Issaquah
Tue, 5/17: 6pm at PCC Bothell
Wed, 5/25: 6pm at PCC Redmond

Wouldn't you like to be all fancy and serve this soup to your guests?This quarter, I am teaching a few soups including t...
03/07/2022

Wouldn't you like to be all fancy and serve this soup to your guests?

This quarter, I am teaching a few soups including this cauliflower-ginger-coconut soup with all the accoutrements at PCC Community Markets

Register at https://www.pccmarkets.com/class/exploring-indian-cuisine-soups/

Dates:
Fri, March 11
Mon, March 14
Mon, March 21

Cholay-poori anyone? Don't know what that is but you love fry bread and you love Chana Masala? Then this is the class fo...
02/10/2022

Cholay-poori anyone? Don't know what that is but you love fry bread and you love Chana Masala? Then this is the class for you! :)

Just a few more seats left for tonight 2/10 at 6p at the

Oh, the weather outside is frightful,But the menu for this class is delightful! ❤Gluten free Jowar millet puff bread and...
11/22/2021

Oh, the weather outside is frightful,
But the menu for this class is delightful! ❤

Gluten free Jowar millet puff bread and Saag-paneer made with winter greens. Tasty, healthy and just what your body needs before you start your Holiday binge. 😉

Dec 7th 6pm: PCC Bothell
Dec 8th 6pm: PCC Issaquah

Signup: https://www.pccmarkets.com/class/in-person-saag-paneer-and-jowar-roti/

Super fun class planned for Nov 3rd at the Hot Stove Society with butter chicken pot pie and a delicious salad. ...
11/03/2021

Super fun class planned for Nov 3rd at the Hot Stove Society with butter chicken pot pie and a delicious salad.

We're rocking 'in person'. Woohooo!!
11/02/2021

We're rocking 'in person'. Woohooo!!

Whoa! First in-person class in over 18 months and I'm brimming with excitement!!
09/22/2021

Whoa! First in-person class in over 18 months and I'm brimming with excitement!!

Just a bit of life, laid out on dad's regimental plate. Magic just happens around here 🧡- homegrown lauki (bottle gourd)...
09/06/2021

Just a bit of life, laid out on dad's regimental plate. Magic just happens around here 🧡

- homegrown lauki (bottle gourd) koftas - fried with just a drop of oil each in a takoyaki / kuli appam / appé pan
- homegrown dodka (ridge gourd) with urad daal
- homemade Mango pickle
- homemade 'ghadi chi poli' (layered roti)

08/22/2021

When you're the resident paneer expert you well...make paneer for your fam! ❤

Sooooooo ridiculously amazing to be back teaching in person! At the fabulous too! for dinner. Nom. Nom.Come join us ...
07/15/2021

Sooooooo ridiculously amazing to be back teaching in person! At the fabulous too!

for dinner. Nom. Nom.

Come join us in person to be reminded of how good life was when you did something in a group! ❤

Mini Thali of:🌶️ Bhakri (Jowar roti, gluten-free flatbread)🌶️ Gawthi Chicken (hearty chicken curry)🌶️ Koshimbir (onion, ...
07/14/2021

Mini Thali of:
🌶️ Bhakri (Jowar roti, gluten-free flatbread)
🌶️ Gawthi Chicken (hearty chicken curry)
🌶️ Koshimbir (onion, tomato raita with peanut powder)

Lovely class tonight!

Sabudana Khichadi - 2 words that evoke so much emotion based on where you grew up, that the pressure on who's making it ...
07/12/2021

Sabudana Khichadi - 2 words that evoke so much emotion based on where you grew up, that the pressure on who's making it is emmense 🤣 - is a savory dish of tapioca pearls seasoned with peanut powder and fresh coconut flakes.

The ONLY way to make a mean Sabudana Khichadi is to get all these elements right. A goopy, sticky sabudana is a no go. An insipid khichadi denied of heaps of peanut powder is also no deal.

Pro Tips 👇🏽
1. The tapioca/sago pearls (sabudana) simply have to soak right. They should swell to about 3 times their original size and should be lose and non-sticky
2. Even if you're using roasted peanuts, definitely slow roast them some more till they are darker and crunchier
3. Make your own ghee!
4. When you crush the roasted peanuts, make sure the powder stays dry and not oily

For the rest of the tips, join my class! 😂😉

Address

Bellevue, WA
98107

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