J. R. Johnston Tack

J. R. Johnston Tack Your custom leather craftsman. You dream it, I make it reality! Call ahead 573 473 1597

11/01/2022
11/01/2022

Hope all you kids had a great deer season this weekend. 🦌 🥩 Happy Monday.

10/26/2022
10/26/2022

Crock Pot Potato Broccoli Cheddar Soup
4 cups shredded hash browns, thawed
3 cups small-chopped broccoli florets
1 cup shredded carrot
1 shallot (or 1/2 small sweet onion), minced
3 cups sodium-reduced chicken broth
4 oz (1/2 cup) herbed cream cheese
Full Recipe: https://ineskohl.info/creamy-broccoli-cheddar-soup/

10/26/2022

Crockpot Barbecue Ribs
Ingredients
* 2 cups your favorite Barbecue Sauce
* 2 tbsp brown sugar
* 3 cloves garlic, freshly minced
* 2 tsp Worcestershire Sauce
* 1 tsp cayenne pepper, optional
* 4 to 5 pounds baby back ribs
Instructions
FIRST STEP:
In a zip lock bag pour in the Barbecue Sauce
Add in the brown sugar, garlic, Worcestershire sauce and cayenne if chosen
SECOND STEP:
Zip the bag closed and using your hands to knead the bag, mix the sauce ingredients together well.
Open the bag and stick the ribs inside
THIRD STEP:
Close the bag and shake the bag to coat the ribs completely
Spray the inside of the crock pot
FOURTH STEP:
Open the bag and place the ribs into the crock pot
Pour ¾ of the sauce from the bag into the crock pot, making sure to cover the ribs with the sauce.
FIFTH STEP:
Cook on high for 4 to 5 hours for fall off the bone meat, on low for 9 hours for fall off the bone.
If you prefer the meat super soft, but staying on the bone, cook on low for 7 hours to fall off the bone meat.
SIXTH STEP:
Have some of the sauce available for on the table, then each person can choose if they want more or not.
Enjoy!

10/25/2022

Hmm. Have a good Tuesday!

09/20/2022

Final contestant list. Congrats to all!

All tie down calves will be tied Thursday at 1pm for those that want to join in and help.

09/12/2022
09/10/2022

Be careful out there this weekend! 🐎 🍺

09/10/2022

Address

19496 Pike 308
Bowling Green, MO
63334

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